vivo X50系列新品发布会官宣:6月1日,主打暗光拍摄 |全国人大代表李金波再提"工业互联网" 建议加大新基建 |Facebook:扎克伯格出品 |官媒:华盛顿在最没有资本的时候 对中国发疯 |宁德时代曾毓群:推进公共服务领域车辆电动化 |外媒:欧美商界对经济前景悲观 复苏可能需要三年时间 |昨夜,瑞幸神话破灭!陆正耀:我没有骗人 |荣耀智慧生活新品发布会:新产品+互联方式让生活升级 |台军OH-58D直升机2年2次摔落事故 教官竟是同一人 |视频|韩百余市民排队抢购奢侈品:憋家越久越想买买买 |让华盛顿去疯狂吧 特朗普在错误时间对华发错误威胁 |推特又对特朗普出手 |澄而不清 未名医药否认与科兴中维存股权关系 |微软设定公司多样化目标:将增加非裔美国人员工数量 |外媒:欧美商界对经济前景悲观 复苏可能需要三年时间 |

Alchemy’s 100 Year Old Carignan

Rated 4.00 out of 5 based on 1 customer rating
(2 customer reviews)

£14.99

The 2018 is sourced from a very special parcel of over 100-year-old vines in Nezingnan l’Eveque (east of Beziers) this “Old Vines Series” release Carignan is a real treat! Large pudding stones cover the vineyard floor; gently warming the fruit, ensuring full ripeness and flavours. A combination of handpicking, extremely low yields, minimal traditional winemaking techniques and time in a combination of America and French oak produces this wine of fantastic concentration.

Rich dark purple/red, the aromas of ripe summer pudding berry fruits and subtle vanilla intensify on the palate. With smooth velvety tannins on the long complex finish adding to the layers of this exceptional high-quality limited wine.

This really envelops the Alchemy story.

Category:

2 reviews for Alchemy’s 100 Year Old Carignan

  1. Rated 4 out of 5

    Rob Chase

    2018 Alchemy’s The Old Vine Carignan, Vin de Pays d’Oc Carignan can be tannic, metallic, hollow and mean when made from over-cropped young vines. The grapes for this dark and sensuous wine, however, come from a block of low-yielding, 100-year old Carignan vines, which spent 5 months in nearly new (‘2nd fill’) American oak barrels, developing nuances of velvety, black herbaceous fruit, with a touch of bitter chocolate and a textured, rich finish.

  2. Colin Hamilton

    Dark ruby in colour. Aroma quite forward for a one year old wine: hints of liquorice, blackcurrant, cherry and spice. Vibrant with bags of ripe fruit on the palate; well balanced acidity with a fairly full tannic structure which. Medium to full bodied with oak not obvious at this stage. Enjoyable now with rare beef or pink lamb, but will develop some complexity and become more rounded with age.

Add a review

Your email address will not be published. Required fields are marked *

可以充值提现的麻将

mqh8m2p.u5178.cn| mqh8m2p.8x-picture.cn| mqh8m2p.re36.cn| mqh8m2p.shiseido800.cn| mqh8m2p.yinmanjin.cn| nqh8m2p.ms50.cn|